In this recipe from Guruwalik we teach you how to prepare these deviled eggs suitable for vegetarians, with mayonnaise, mustard and pepper. Take note of the steps and learn how to prepare them!
Ingredients to make vegetarian stuffed eggs:
- 1 dozen Eggs
- 1 jar of Mayonnaise
- 1 jar of Mustard
- 1 pinch of Pepper
- 1 pinch of salt
How to make Vegetarian Stuffed Eggs:
Step NO 1
To start preparing this appetizer, boil the twelve eggs in a large enough pot. When they’re done, let them cool and peel off the skins.
Step NO 2
Cut the eggs in half, remove the yolk and mix it with the mayonnaise, mustard, pepper and salt to taste to prepare the filling . When it is well mixed, fill the eggs and decorate them with strips of bell pepper, parsley, olives or pepper powder, whichever you like the most.
If you liked the vegetarian stuffed eggs recipe , we suggest you enter our category of stuffed eggs recipes .