Ingredients to make traditional Sacromonte omelette:

• 6 eggs
• 1 glass of white wine
• 1 bay leaf
• 1 bone of veal marrow
• 1 tablespoon olive oil
• 150 grs. lamb criadillas
• 100 grs. lamb brains
• Salt

  

How to make traditional Sacromonte omelette:

Step NO 1

The criadillas and brains are cleaned and blanched. After this operation you can finish cleaning them well.

Step NO 2

Then, in a saucepan with the wine, the bay leaves and salt. When the water boils, add the brains and the triadillas and boil for 5 minutes. They are taken out of the water and set aside.

Step NO 3

In order to obtain the marrow from the veal bone, it is boiled in a saucepan with water and salt. Once boiled, remove the marrow and reserve.

Step NO 4

When the brains and criadillas are cold, they are cut into small pieces.

Step NO 5

The eggs are beaten and mixed with the brains, criadillas and marrow.

Step NO 6

The tortilla curdles normally, leaving it a bit slimy.

If you liked the traditional Sacromonte Tortilla recipe , we suggest you enter our Tortilla Recipes category