Egg and dairy recipes

Tortilla souffle recipe with cheese and parsley

If you want to get out of the routine, souffle eggs are the ideal way to change up the classic breakfast egg menu. With this easy recipe you will learn a new way to make an Tortilla souffle recipe with cheese and parsley , creating a rich souffle omelette, fluffy and full of flavor.

Keep reading in Free Recipes and follow the step by step to prepare a breakfast with eggs for 4 people, follow our recommendations and enjoy a breakfast of champions like never before. We assure you that the souffle omelette with cheese and parsley will be enjoyed by the whole family, due to its flavor and its very special texture.

Ingredients to make Souffle omelette with cheese and parsley:

  • 8 Eggs
  • 200 grams of Cheese in slices
  • 2 branches of Parsley
  • 1 pinch of salt
  • 1 dash of olive oil
Tortilla souffle recipe with cheese and parsley
Tortilla souffle recipe with cheese and parsley

How to make a souffle omelette with cheese and parsley:

Step NO 1

To start preparing our souffle omelettes, we split the eggs and reserve the whites and yolks separately.

Step NO 2

We beat the whites until stiff using electric rods. When we have achieved the right texture, add a pinch of salt and add the yolks. Tip: To calculate the amount of salt, keep in mind that it is a pinch per egg.

Step NO 3

Now we chop the cheese slices and add them to the previous mixture. If you prefer you can use grated cheese.

Tortilla souffle recipe with cheese and parsley
Tortilla souffle recipe with cheese and parsley

Step NO 4

To cook our souffle eggs , grease a pan with olive oil and heat over medium heat. Empty the mixture and let it simmer for 3 minutes.

When you check that the egg and cheese omelette has set on one side, remove the casserole from the heat and place in the oven.

Step NO 5

Finish cooking at 200º C. for 5-7, sprinkling chopped parsley on top. This second cooking can be done in the same pan or you can divide the egg mixture into individual molds so that it has the typical souffle presentation.

Step NO 6

Unmold and enjoy the souffle omelette with cheese and parsley for breakfast. Serve with some toast, a bit of butter, and a high- energy fruit smoothie . And if you like this type of breakfast, we recommend you try the cocotte eggs , you will surely love them!

If you liked the recipe for Tortilla souffle with cheese and parsley , we suggest you enter our Tortilla Recipes category .

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