Spicy egg is a popular breakfast dish in many parts of the world. Traditionally, the dish is served with a side of rice or noodles. This spicy version is made with easy to find ingredients, and is ready in just minutes. You can pair it with toast, or serve it on its own for a fast and filling breakfast.
Learn how to make an easy to make spicy egg recipe for breakfast. It is a traditional spicy Indian breakfast recipe that is eaten for breakfast. It is best served with a side of hot toast or chapatis. This recipe is easy to make and can be tweaked according to your taste buds.
Spicy egg is a tasty and spicy snack that is perfect for when you’re feeling hungry or for when you’re craving for something spicy! This easy to make spicy egg recipe is perfect for when you’re craving for something spicy! This spicy egg recipe is tasty and spicy with the perfect blend of flavors. This is one of the best spicy egg recipes that you can try out at home.
Ingredients to make Spicy eggs (special for ceci):
- 12 hard-boiled eggs
- 3 onions, very finely chopped
- 2 garlic, finely chopped
- 3 tablespoons ground chili pepper (or powder, hydrated with water)
- 2 tablespoons of chopped parsley
- 1 cup of cooked peas
- 6 large potatoes, cooked
- 2 tablespoons oil
How to make Spicy eggs (special for ceci):
Step NO 1
Put the eggs to cook, until they are hard, remove them, add cold water, so that the yolk does not turn green (it will also be easier to peel them). Fry in the oil, the onion and the garlic, until it is transparent. Add the ground chili, cumin, pepper and fry until the chili and onion are well cooked. (As the spoon passes through the bottom of the pot, the sauce separates).
Step NO 2
Increase hot water (or the water where the potatoes were cooked) until you get a thick sauce. Add the parsley, the cooked peas, the potatoes and the hard-boiled eggs, which can be whole or split, lengthwise, in half. Serve with grained rice.
If you liked the Spicy egg recipe (especially for ceci) , we suggest you enter our Boiled Egg Recipes category .