Egg and dairy recipes

Scrambled eggs with spinach with tomato and cheese recipe

Spinach, tomato, egg and all this … gratin, is your mouth watering yet? Well, at Guruwalik we show you an original step-by-step recipe so that you can get out of the routine and prepare an original scramble for breakfast or dinner, that’s up to you.

This scrambled eggs with spinach with tomato and cheese is a true delight, very easy to prepare a touch in the oven to melt and gratin the mozzarella cheese. In addition, we show you a special presentation so that you have a gourmet recipe, but don’t worry, when you prepare it, you can present it as you like best. Let’s cook!

Scrambled eggs with spinach with tomato
Scrambled eggs with spinach with tomato

Ingredients to make Scrambled eggs with spinach with tomato and cheese:

  • 1 egg
  • 50 grams of Spinach
  • ½ Tomato
  • 1 slice of mozzarella cheese
  • 20 grams of Onion junca
  • 1 pinch of Salt and Pepper
  • Olive oil

How to make Scrambled eggs with spinach with tomato and cheese:

Step NO 1

Prepare all the ingredients to prepare our scrambled vegetables with cheese.

If you don’t know what onion is, don’t worry, surely you know it by its other names such as green onion, long onion or chives.

Step NO 2

We cut the tomato into small cubes.

Step NO 3

We do the same with the onion and we cut it finely.

Scrambled eggs with spinach with tomato and cheese recipe
Scrambled eggs with spinach with tomato and cheese recipe

Step NO 4

Now we heat a drizzle of oil in a non- stick frying pan and sauté the onion until it begins to turn transparent. At that time, we lower the heat to a minimum and add the tomato.

Step NO 5

Meanwhile, we wash the spinach very well, discard the stem and cut the leaves in julienne strips , as seen in the photo.

We also take advantage of and beat the egg with a pinch of salt and pepper.

Step NO 6

Next, we return to the cooking that we have in the pan, add the spinach and stir everything. Then we add the beaten egg and let it cook without letting it set completely.

Step NO 7

To make the presentation of this spinach scramble more spectacular, place a plating ring on a baking tray, previously greased or lined with kitchen paper, and empty the scramble into it.

Mold carefully, place the mozzarella cheese and gratin on top in the oven for a couple of minutes until the cheese melts.

Step NO 8

If you want to change the presentation of this rich scrambled eggs with spinach with tomato and cheese , you can take the recipes for salty ham and egg cupcakes or mini cod omelettes as a guide . To enjoy!

If you liked the recipe for Scrambled eggs with spinach with tomato and cheese , we suggest you enter our Tortilla Recipes category .

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