Scrambled eggs mounted with two main ingredients such as eels and ham, a delicatessen where they exist within the world of broken eggs and without costing you an arm and a leg. Do you want to know the recipe? Keep reading and cook with Guruwalik broken eggs with ham and eels , you won’t want to stop doing it!
Ingredients to make broken eggs with ham and eels:
- 1 unit of Potatoes
- 2 units of Eggs
- 120 grams of Gulas with garlic
- 1 pinch of salt
- 2 slices of Serrano ham
- 5 tablespoons of Oil
How to make scrambled eggs with ham and eels:
Step NO 1
We start by preparing the ingredients, as always when we are going to cook.
Step NO 2
Peel the potato , dice it and fry it in abundant oil.
Step NO 3
Once fried, remove them from the pan, put them on paper so that the oil is absorbed and serve on the plate.
Step NO 4
On top of the potatoes we will put the gulas already prepared with garlic . We could also have chosen to buy them fresh and sauté them ourselves, but today we cook easy!
Step NO 5
Next we put the two slices of ham on top. I like it raw, since the rest of the ingredients heat it up a bit, but we can give it a touch of fried in the same oil as the potatoes.
Step NO 6
At this point your mouth is already watering, but you only have to fry the two eggs . Cheer up!
Step NO 7
And that’s it, we serve the eggs on top and sprinkle with a little parsley. Ready to eat or break, everyone to do it as they want, but the eggs are to be broken.
If you liked the recipe for Broken Eggs with ham and eels , we suggest you enter our category of Scrambled Eggs Recipes . You can also visit a selection of the best Spanish recipes