Ingredients to make Scrambled eggs with green beans with ham:
- 500 grams of green beans
- 2 egg
- 2 slices of cooked or cooked ham
- A small can of mushrooms
How to make Scrambled eggs with green beans with ham:
Step NO 1
Cook the green beans in plenty of water, then drain and fry in a saucepan with diced cooked ham or york along with the chanpiñone.
Step NO 2
Then add the 2 beaten eggs and the fried potatoes (amount to taste), stir well and make with a little oil (sunflower or olive) in the pan and stir continuously until the egg is done, no raw.
Step NO 3
Leave the potatoes a little undercooked, you can do it by setting the fryer at 3 and drain the beans well, add a seasoning according to taste, I add oregano.
Step NO 4
Difficulty level: 1. Preparation time: 20 min. Cooking time: 3. Vegetarian.
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