Ingredients to make Manchego Scrambled eggs:
- 6 green onions
- 1 zucchini
- 1 green bell pepper
- 2 tomatoes
- 3 garlic cloves
- 100 g of raw ham
- 5 eggs
- 2 slices of lactal bread
- chopped parsley
- Salt
- Oil
How to make scrambled eggs:
Step NO 1
Chop the onions, garlic and pepper well. Put them to brown in a pan with oil. Add the peeled and chopped zucchini.
Step NO 2
Dice the tomatoes and add them to the pan. Season and let everything cook for 15-18 minutes.
Step NO 3
Add the finely chopped ham to the pan with the vegetables and sauté. Add the eggs to the skillet, season and stir until the scrambled eggs are set well.
Step NO 4
Sprinkle with chopped parsley and serve with the fried buns.
Step NO 5
If when making scrambled eggs, they have become dry, you just have to keep stirring them out of the heat and add a little milk cream.
Step NO 6
In this way, they will gain in flavor and will be very juicy. If you liked the Manchego Scrambled recipe , we suggest you enter our Scrambled Egg Recipes category .
