Ingredients to make Roquefort Eggs:

• egg (various)
• Roquefort cheese
• Emmental cheese
• Butter
• Salt

How to make Roquefort Eggs:

Step NO 1

Heat two small tablespoons of butter in a large pan and when it melts we put the eggs until they acquire the right consistency, season with salt.

Step NO 2

In a water bath we heat a small spoonful of Roquefort cheese and soften it with a large spoonful of Emmental cheese.

Step NO 3

We serve everything together. If you liked the Roquefort Eggs recipe , we suggest you enter our Eggs and Dairy Recipes category .