Follow this easy recipe and learn how to prepare some eggs in green sauce with cheese , a typical dish of Mexican cuisine , ideal to serve as a starter or to eat for breakfast.
Table of Contents
Ingredients to make Eggs in green sauce with cheese:
- ½ kilogram of green tomato
- 6 units of Egg
- ¼ kilogram of Panela Cheese
- 1 bunch of coriander
- 1 jet of Oil
- 1 pinch of salt
- 1 handful of jalapeno pepper (to taste)
- 1 clove garlic

How to make Eggs in green sauce with cheese:
Step NO 1
To start preparing the eggs in green sauce, the first step is to boil the tomatoes until they are done.
Step NO 2
To make the green sauce , place the cooked tomatoes in the blender along with the cilantro, garlic and the amount of chili you like. Correct the seasoning with a little salt if necessary.
Step NO 3
Besides, beat the eggs and take them to a pan with a few drops of oil. The idea is to make an omelette . When done, remove from skillet and cut into medium pieces. Booking.

Step NO 4
Recover the green sauce and transfer to a large frying pan. Cook over medium heat and when it comes to a boil add the pieces of omelette together with the cheese also in pieces. Lower the heat and let it reduce until it reaches the desired consistency.
Step NO 5
Serve the eggs in green sauce with cheese accompanied with corn tortillas and enjoy this delicious Mexican recipe. If you liked the recipe for Eggs in green sauce with cheese , we suggest you enter our Tortilla Recipes category . You can also visit a selection of the best Mexican recipes