How to make rabbit stew with potatoes: Get all the ingredients ready to make this rabbit recipe .Cut the rabbit râble into small portions, season and seal in achiote oil until golden brown on all sides. It can also be made with olive or sunflower oil, although the flavor will be less aromatic and intense.

Remove the rabbit (reserve) and add a little more oil, add the pepper and the onion cut into small squares with a pinch of salt. Let cook for 5 minutes .Add the tomato without the shell and cut into cubes, cover, lower the heat and cook for 10 more minutes, until it releases its juices. Add the peas, beans, peeled and diced potatoes, bay leaf and rabbit. Cover and cook for 40 minutes over low heat , rectify the flavor with salt and pepper.

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Serve and enjoy the rabbit stewed with potatoes .

You can accompany it with white rice or with the salad that you like the most, such as the quinoa salad with vegetables .If you liked the recipe for Rabbit stewed with potatoes , we suggest you enter our category of Rabbit Recipes .