Ingredients to make quick roquefort stuffed eggs recipe:
- 8 hard-boiled eggs
- 60 gr. by roquefort
- 3 tablespoons of cream
- 1 pinch of paprika
- Salt
- Pepper
- 1 teaspoon strong mustard
- Some lettuce leaves
- black olives

How to make quick roquefort stuffed eggs:
Step NO 1
Cut a piece of white from the thickest side of the egg so that they can be kept on their own.
Step NO 2
Cut a thicker piece on the other side so that the yolk can be removed.
Step NO 3
Crush the roquefort, the egg yolks and the removed pieces of white with a fork, mix it with the mustard, cream and paprika.
Step NO 4
Salt and pepper lightly.

Step NO 5
Fill the eggs with this paste.
Step NO 6
Put them on some lettuce leaves decorating them with the black olives. If you liked the recipe for Quick Roquefort Stuffed Eggs , we suggest you enter our category of Stuffed Eggs Recipes .