Ingredients to make potato omelette recipe in the microwave:

• 1 kg of potatoes.
• 1/2 chopped onion.
• 1 tablespoon of oil.
• 8 beaten eggs.
• Salt
• pepper to taste.

How to make potato omelette in the microwave:

Step NO 1

In a microwave-safe container, sauté the finely chopped onion with 1 tablespoon of oil for 2 minutes at maximum power.

Step NO 2

We let it rest and covered for 1 minute.

Step NO 3

Finely chop the previously peeled potatoes.

Step NO 4

Mix with the onion and cook in the same container and covered for 10 minutes at maximum power, stirring from time to time.

Step NO 5

Later we beat the eggs and mix them with the poached potato and onion, adding to the point of salt.

Step NO 6

In a round, low-sided refractory mold, pour the mixture of eggs and potatoes.

Step NO 7

Cover with a bell or perforated transparent plastic and bake in the microwave for 6 minutes at sub-maximum power (80% power).

Step NO 8

We control the cooking and if necessary we bake another 2 minutes.

Step NO 9

If the golden surface is preferred, we bake uncovered in the combined mode (micro and grill). If you liked the recipe for Microwave Potato Tortilla , we suggest you enter our Tortilla Recipes category .