In this recipe from Guruwalik you will learn how to cook delicious Mexican scrambled eggs , very simple and fast, are you going to miss it?

Ingredients to make Mexican Scrambled Eggs:

• 6 units of Eggs
• 2 units of Tomatoes
• 1 small onion unit
• 3 units of green chilies
• 1 branch of coriander
• 3 tablespoons olive oil
• 1 pinch of salt
• 1 pinch of Pepper

How to make Mexican Scrambled Eggs:

Step NO 1

We peel the tomatoes and remove the seeds. Then, we chop them finely and reserve them. We also chop the onion, the chilies and the coriander.

Step NO 2

We take a bowl and beat the eggs . Once beaten, we mix them with the previous ingredients, season with salt and pepper to taste.

Step NO 3

We heat a frying pan with oil and, when it is hot, add the previous preparation and fry over low heat .

Step NO 4

Now we have two options, we can cook the loose scrambled eggs or roll them with the help of a spatula or wooden spoon as if it were a taco.

Step NO 5

We can accompany these Mexican eggs with corn tortillas , roasted potatoes or whatever we like the most.

If you liked the recipe for Mexican Scrambled Eggs , we suggest you enter our category of Scrambled Eggs Recipes . You can also visit a selection of the best Mexican recipes