In this recipe from Guruwalik you will learn how to cook delicious Mexican scrambled eggs , very simple and fast, are you going to miss it?
Ingredients to make Mexican Scrambled Eggs:
- 6 units of Eggs
- 2 units of Tomatoes
- 1 small onion unit
- 3 units of green chilies
- 1 branch of coriander
- 3 tablespoons olive oil
- 1 pinch of salt
- 1 pinch of Pepper
How to make Mexican Scrambled Eggs:
Step NO 1
We peel the tomatoes and remove the seeds. Then, we chop them finely and reserve them. We also chop the onion, the chilies and the coriander.
Step NO 2
We take a bowl and beat the eggs . Once beaten, we mix them with the previous ingredients, season with salt and pepper to taste.
Step NO 3
We heat a frying pan with oil and, when it is hot, add the previous preparation and fry over low heat .
Step NO 4
Now we have two options, we can cook the loose scrambled eggs or roll them with the help of a spatula or wooden spoon as if it were a taco.
Step NO 5
We can accompany these Mexican eggs with corn tortillas , roasted potatoes or whatever we like the most.
If you liked the recipe for Mexican Scrambled Eggs , we suggest you enter our category of Scrambled Eggs Recipes . You can also visit a selection of the best Mexican recipes