Ingredients to make ham omelette with chard:
- 500 grams of chard
- 150 grams of lacon
- 2 cloves of garlic
- 5 eggs
How to make ham omelette with chard:
Step NO 1
Cook the clean chard with a little salt, once wounded, drain and set aside, chop the garlic very small, put the pan with oil and brown the garlic and the chopped lacon, then add the chard and let the broth that may be left from the chard.
Step NO 2
We beat the eggs with a little salt, add the chard.
Step NO 3
We will put the pan on the fire, with a few drops of oil, turn over the mixture and curdle the tortilla on both sides.
Step NO 4
We can serve. If you liked the recipe for Lacón omelette with chard , we suggest you enter our Tortilla Recipes category .