Egg and dairy recipes

How to make A Spanish Omelette Recipe for Four People

Ingredients to make How to make a Spanish omelette Recipe for four people:

  • 4 eggs
  • 5 medium potatoes
  • 1 medium onion.
  • olive or sunflower oil
How to make A Spanish Omelette Recipe
How to make A Spanish Omelette Recipe

How to make How to make a Spanish omelette for four people:

Step NO 1

The potatoes are peeled and cut very fine.

Step NO 2

Cut the onion very fine. The potatoes are fried in enough oil so that they do not stick, half-frying the potatoes add the onion and finish frying.

Step NO 3

In a bowl, beat the eggs well.

Step NO 4

Once the potatoes are fried, the oil is drained and mixed with the eggs in the bowl.

How to make A Spanish Omelette Recipe
How to make A Spanish Omelette Recipe

Step NO 5

This mixture is put in the pan previously drained of oil and made on one side, once curdled, it is turned over with the help of a plate and fried on the other side giving it the necessary turns until it is golden. on both sides to personal taste.

Step NO 6

They can be eaten hot, cold and in tacos as an aperitif, as well as as a sandwich. If you liked the recipe for How to make a Spanish omelette for four people , we suggest you enter our Tortilla Recipes category .

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