Easy to make Garlic and prawn scramble recipe

Young garlic or garlic is very typical in Spanish cuisine when preparing Garlic and prawn scramble recipe and stews. They are of a sweeter and milder taste than that of common garlic and have antibiotic properties. This scrambled eggs with garlic and prawns that we show you at Guruwalik is a popular dish in Spain, quick to prepare and with an exceptional flavor.

Ingredients to make Garlic and prawn scrambled eggs:

  • 6 units of cooked prawns
  • 3 units of Garlic
  • 3 units of Eggs
  • 1 pinch of salt
  • 1 dash of olive oil
Easy to make Garlic and prawn scramble recipe
Easy to make Garlic and prawn scramble recipe

How to make Garlic and prawn scrambled eggs:

Step NO 1

We gather all the ingredients to make the garlic and shrimp scramble.

Step NO 2

We clean the garlic and cut them as you see in the image. Young garlic is also beneficial for the immune system and improves the cardiovascular system.

Step NO 3

We peel the cooked prawns and leave them whole. We can also use raw prawns and sauté them a little more.

Easy to make Garlic and prawn scramble recipe
Easy to make Garlic and prawn scramble recipe

Step NO 4

Sauté the garlic in a frying pan with a little olive oil and a pinch of salt. After 4 minutes we add the prawns and mix.

Step NO 5

We beat the egg , add a little salt and add it to the pan (over high heat). We move with a wooden spoon until we get the consistency that we like the most for these scrambled eggs.

Step NO 6

If you like Spanish recipes like this garlic and shrimp scramble , try the veal cachopo dish or the fried pumpkin with chorizo . We are waiting your comments!

If you liked the recipe for Scrambled garlic and prawns , we suggest you enter our category of Scrambled Egg Recipes . You can also visit a selection of the best Spanish recipes .