Ingredients to make Eggs with potatoes and tuna:
- 4 eggs
- 3 potatoes
- 2 tomatoes
- 1 onion
- 2 cloves of garlic
- 1 can of tuna or 150 g of fresh cooked tuna
- Chile serrano to taste
- Oil for frying
- Salt to taste
How to make Eggs with potatoes and tuna:
Step NO 1
Peel the potatoes, cut them into squares and fry in plenty of oil until soft. Remove and reserve.
Step NO 2
Chop the tomatoes, onion and garlic, and fry in a frying pan until a sauce is obtained.
Step NO 3
Add salt and add the french fries and crumbled tuna and mix well.
Step NO 4
Next, beat the eggs with the chili cut into pieces.
Step NO 5
Season and add to the pan, stirring until set. Serve with tortillas. If you liked the recipe for Eggs with potatoes and tuna , we suggest you enter our category of Scrambled Eggs Recipes .