Ingredients to make Eggs with Bacon recipe:
- 4 units egg
- mayonnaise (to taste)
- 100 gr. bacon
How to make Eggs with Bacon:
Step NO 1
The eggs are boiled in water for approximately 5 to 7 minutes.
Step NO 2
The shell is removed from them and they are split in half, extracting the hard yolk.
Step NO 3
In addition, the bacon is cut into small pieces and fried.
Step NO 4
The yolks, the bacon and the mayonnaise are mixed until they make a smooth paste with which the hard egg whites are filled.
Step NO 5
They are garnished with coriander leaves. If you liked the Eggs with Bacon recipe , we suggest you enter our Eggs and Dairy Recipes category .