Ingredients to make Deviled Eggs:

• 6 boiled eggs
• 3 tablespoons mayonnaise
• 2 teaspoons Dijon mustard
• 2 tablespoons pickles
• 2 teaspoons fresh tarragon
• 1 tablespoon anchovies
• 1 tablespoon of green olives
• 2 teaspoons chives
• Cayenne pepper

  

How to make Deviled Eggs a la Diabla:

Step NO 1

Peel the eggs and cut them lengthwise. Place the yolks in a bowl and mash them well with a fork. Cut all the ingredients.

Step NO 2

Add the mayonnaise and mustard, then the rest of the ingredients and correct the consistency of the pasta with a little more mayonnaise and mustard if necessary.

Step NO 3

Season with salt and pepper. Spread the mixture over the egg whites and garnish with a little more mayonnaise and ground cayenne and refrigerate until ready to serve.

If you liked the recipe for Stuffed Eggs a la diabla , we suggest you enter our category of Stuffed Eggs Recipes .