Ingredients to make Deviled Eggs:
- 6 boiled eggs
- 3 tablespoons mayonnaise
- 2 teaspoons Dijon mustard
- 2 tablespoons pickles
- 2 teaspoons fresh tarragon
- 1 tablespoon anchovies
- 1 tablespoon of green olives
- 2 teaspoons chives
- Cayenne pepper
Easy to make Diabla stuffed eggs recipe
How to make Deviled Eggs a la Diabla:
Step NO 1
Peel the eggs and cut them lengthwise. Place the yolks in a bowl and mash them well with a fork. Cut all the ingredients.
Step NO 2
Add the mayonnaise and mustard, then the rest of the ingredients and correct the consistency of the pasta with a little more mayonnaise and mustard if necessary.

Step NO 3
Season with salt and pepper. Spread the mixture over the egg whites and garnish with a little more mayonnaise and ground cayenne and refrigerate until ready to serve.
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