You can use the stuffed eggs to serve as an aperitif or even for breakfast. In this case, we teach you how to prepare spicy deviled eggs, a delight that will surprise your guests with its colorful presentation and flavor. The deviled eggs your favorite dish will become.
Ingredients to make Diabla Eggs:
- 2 units of Egg
- 2 tablespoons white vinegar
- 1 teaspoon Mustard
- 1 teaspoon of Mayonnaise
- ½ teaspoon hot sauce
- ½ unit of red tomato
- 1 pinch of fresh Parsley
- 1 pinch of Paprika
- 1 pinch of mustard seeds
- 1 pinch of Salt and Pepper
How to make Diabla Eggs:
Step NO 1
Before making this stuffed eggs recipe, the first step is to get all the ingredients ready .
Step NO 2
To make the boiled eggs , in a pot with boiling water add the vinegar and arrange the eggs carefully to avoid breaking them. Cook for 10 minutes.
Tip: The vinegar will help to remove the shell easily when the eggs are cooked.
Step NO 3
Carefully remove the shells from the eggs and cut them in half lengthwise.
Step NO 4
Remove the yolks and mix with the mayonnaise, mustard, hot sauce, a pinch of paprika, salt and pepper to taste. Stir until it forms a paste that we will use as a filling for these spicy eggs.
Step NO 5
Finally fill the eggs with the mixture, cover with tomato chopped into small seedless cubes, finely chopped parsley and mustard seeds. The deviled eggs are perfect to serve with a few beers and other snacks like spiced nuts .
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If you liked the recipe for Eggs a la diabla , we suggest you enter our category of Cooked Eggs Recipes .