Egg and dairy recipes

Easy to Make Deviled Eggs Recipe

Ingredients to make Deviled Eggs:

  • 6 hard boiled eggs
  • 1 tablespoon mustard
  • 1 teaspoon yellow vinegar
  • 1 pepper, very small, minced
  • Olive oil, the necessary
  • Grated spicy cheese
  • Salt
  • Pepper to taste
  • For the sauce
  • 3 tablespoons mayonnaise
  • 3 tablespoons of cachup
  • 1 tablespoon mustard
  • Olive oil
  • 1 pinch of hot sauce
  • Lemon to taste
Easy to Make Deviled Eggs Recipe
Easy to Make Deviled Eggs Recipe

How to make Deviled Eggs:

Step NO 1

Boil the eggs until they are very hard, but not black, peel, cut in two and separate the yolks from the whites.

Step NO 2

Put the yolks on a platter, mash them well and add the mustard, vinegar, mix well, add salt and pepper a little.

Step NO 3

Soften with olive oil and finally the minced pepper, continue mixing until you have a smooth paste.

Easy to Make Deviled Eggs Recipe
Easy to Make Deviled Eggs Recipe

Step NO 4

Fill the whites with this mixture and sprinkle with grated spicy cheese.

Step NO 5

Put in a greased pyrex and bake for 10 minutes.

Step NO 6

For the sauce, all the ingredients are mixed to form a smooth sauce. It is served so that each guest can serve themselves as they please.

If you liked the Deviled Eggs recipe , we suggest you enter our Boiled Egg Recipes category .

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