Easy to make CRAWLS AND PICADILLO SCRAMBLED recipe

Ingredients to make CRAWLS AND PICADILLO SCRAMBLED recipe:

  • 8 very fresh eggs
  • 1 bunch of turnip greens (or collard greens)
  • 150 g uncured Galician chorizo
  • 2 cloves of garlic
  • 3 tablespoons olive oil
  • Salt
  • Peppers
  • 2 slices of bread
  • Oil
Easy to make CRAWLS AND PICADILLO SCRAMBLED recipe
Easy to make CRAWLS AND PICADILLO SCRAMBLED recipe

How to make CRAWN AND PICADILLO SCRAMBLED:

Step NO 1

Wash the turnip tops and remove the thicker stems.

Step NO 2

Put a pot with water and cook them with water for 15 minutes.

Step NO 3

Remove to a colander and let them cool, squeezing them so that they release the water well.

Step NO 4

Then, chop on a board and reserve. Peel and slice the garlic.

Step NO 5

Brown in a frying pan with oil and remove with a slotted spoon.

Step NO 6

Crumble the chorizo, removing the skin and fry in the oil over low heat.

Easy to make CRAWLS AND PICADILLO SCRAMBLED recipe
Easy to make CRAWLS AND PICADILLO SCRAMBLED recipe

Step NO 7

Add the chopped turnip greens and stir with a wooden spoon.

Step NO 8

Beat the eggs with a pinch of salt and add to the pan.

Step NO 9

Stir until lightly set over low heat.

Step NO 10

Fry the bread cut into triangles with a little oil and decorate the scrambled eggs with them.

Step NO eleven

Sprinkle with paprika and serve hot. If you liked the recipe for SCRAMBLED CRAWLS AND PICADILLO , we suggest you enter our category of Scrambled Eggs Recipes .