This chicken with tomato recipe is easy to make and is very rich. Because, let’s confess it, right that sometimes we prefer simple and uncomplicated dishes? That is why it is surely an ideal recipe for children. Keep reading and discover the step by step to learn how to cook chicken breast in tomato sauce .
How to make chicken breast in tomato sauce:
Here we have the ingredients for the chicken breast in tomato sauce . For the meat, we have chosen breasts already filleted, so that they will cook very quickly. The tomato sauce can produce it yourself with this recipe, or you can opt for a ready-made canned sauce.Heat a little oil on a griddle and cook the chicken breast over medium heat. The cooking time will depend on the thickness of the fillets.
Meanwhile, in a paella we proceed to prepare and give the tomato sauce a little color. We will start by poaching the julienned onion with a little oil.Then, when the onion has already taken some color, we pour the tomato sauce . Add salt, coriander and oregano to taste, and let it cook for about five minutes, to remove excess liquid.We add the chicken to the pan of tomato sauce and let it cook together for a few minutes.
To plate the chicken breast with tomato.
Serve a bed of tomato sauce and top with two chicken fillets. Sprinkle a little more oregano or cilantro on top, followed by some grated Parmesan cheese. You can also add a thread of extra virgin olive oil, and you are ready to taste.
I advise you to serve it accompanied by a date and bacon patty and, for dessert, you can try these puff pastry with chocolate . They are two fairly quick recipes that are made with the oven, you will tell me if you liked them or not! If you liked the recipe for Chicken breast in tomato sauce ,
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