Egg and dairy recipes

Easy to make Cheese fingers recipe

Fingers of cheese are the perfect appetizer for parties and gatherings of all kinds. Similar recipes such as tequeños or mozarella fingers are the favorites of young and old, and that is, who can resist melted cheese ?

Keep reading, discover in guruwalik how to make fried cheese fingers , prepare this simple and delicious starter and let the cheese melt in your mouth.

Cheese fingers recipe
Cheese fingers recipe

Ingredients to make Cheese Fingers:

  • ½ kilogram of Flour
  • ½ pinch of Salt
  • ½ pinch of Sugar
  • 1 cup of Butter (225 grams)
  • 1 unit of Cheese
  • 1 cup of cold water
  • 1 bottle of Oil

How to make Cheese Fingers:

Step NO 1

We will start by preparing the dough for the cheese fingers . To do this, place the 3 cups of flour in a large container, add the salt and sugar (following the same proportion), the butter and mix everything very well. Mix the ingredients well until a homogeneous mixture is left.

Step NO 2

Add cold or ice water and knead until the mixture is not sticky and is compact.

Step NO 3

Spread the dough with a mallet on a flat, clean and previously floured surface. The dough is left extended until it reaches about 3 millimeters thick and is cut into strips of approximately 2 centimeters so that the cheese fingers are perfect.

Step NO 4

Once the dough for the cheese fingers is ready, we have to cut the cheese . Use a white cheese, of a hard consistency and preferably salty, and cut it into sticks approximately 4 centimeters long.

Cheese fingers
Easy to make Cheese fingers recipe

Step NO 5

To make the cheese fingers , a piece of cheese is taken and with the dough it is turned until it is covered, in the shape of a screw or spiral. It is very important not to leave any piece of cheese exposed.

Step NO 6

Once all the cheese fingers are ready, we fry them in a pan with very hot oil until the dough is golden brown. Remember to control the fire so that the pieces do not burn too quickly. As they are done, we remove them and leave them on absorbent paper to remove the excess oil.

Step NO 7

We serve the fried cheese fingers accompanied with sour cream , or cream cheese sauce with chives or any other that is to our liking. If you are preparing appetizers for a party, you may be interested in these other recipes:

  • Baked dumplings
  • Chicken croquette

If you liked the recipe for Cheese Fingers , we suggest you enter our Cheese Recipes category

Leave a Reply

Your email address will not be published. Required fields are marked *